Description
What can you say about an astonishingly good coffee? How about just that. Gesha is the most rare coffee varietal and we are pleased to carry a delicious one. Our Gesha is light roasted to bring out the floral notes. As a natural process, it also has a pleasant fruitiness.
The natural process means the coffee fruit is left to dry on the bean before hulling. This creates a fruity coffee. The natural processing method is the most eco-friendly because it uses less water than other processing methods.
Our Colombia Gesha comes to us direct from farm, and we are delighted to roast up coffee grown to such high standards. In fact, this coffee is so good, we won 3 medals with it at Golden Bean North America in 2023.
Looking for other low acidity coffees? Check them out here.
This coffee features an extremely low acidity, light body and clean finish. This coffee is a personal favorite of the BCR staff, and is sure to be one of yours.
We started Blind Coffee Roasters in 2012 as an extension of Tim’s home roasting hobby. Since then, we’ve been growing our business into something we’re truly proud of. We excel at bringing in and roasting coffees from all over the globe to highlight each region’s distinctiveness. Blind Coffee Roasters provides high quality specialty coffee with a smile and a sense of humor. We’re grateful for your support and love being part of your morning routine. Cheers!